Yummy Summer Pea Salad

Ingredients

• 2 (6 ounce) packages frozen peas, thawed
• 1 pound cooked bacon, chopped
• 1 cup golden raisins
• 1 (8 ounce) package shredded Cheddar cheese
• 1 sweet onion, chopped
• ½ cup sunflower seeds

• 1 cup mayonnaise
• 2 tablespoons wine vinegar
• ¼ teaspoon white sugar, or to taste

Directions

Step 1

Toss peas, bacon, raisins, Cheddar cheese, onion, and sunflower seeds together in a large bowl. Stir mayonnaise, vinegar, and sugar together in a small bowl; drizzle over the salad and toss to coat.

Step 2

Cover bowl with plastic wrap and refrigerate for 1 hour.

Nutrition Facts

Per Serving: 454 calories; protein 15.3g; carbohydrates 22.1g; fat 35g; cholesterol 48.3mg; sodium 649.7mg.