Tempting Tuna Salad Something a little different to have on some nice crisp torn lettuce leaves or in a sandwich. Gala and Pink Lady apples are my favorites for this.

prep: 10 mins additional: 1 hr total: 1 hr 10 mins Servings: 2 Yield: 2 servings


  • 1 (5 ounce) can chunk light tuna, drained
  • ¼ cup creamy salad dressing (such as Miracle Whip®)
  • 1 hard-boiled egg, chopped
  • ½ apple, diced
  • ½ cup chopped toasted pecans
  • salt and pepper to taste


    Step 1

    Stir the tuna, salad dressing, egg, apple, and pecans together in a bowl; season with salt and pepper. Chill in refrigerator at least 1 hour before serving.

Nutrition Facts

Per Serving: 408 calories; protein 21.8g; carbohydrates 12.8g; fat 30.8g; cholesterol 134.9mg; sodium 390.3mg.


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