Espresso Martini Cocktail Who says you can’t get a jolt of caffeine with your cocktail? Add a shot of espresso to this chocolatey drink for an added pick-me-up.

prep: 5 mins total: 5 mins Servings: 1 Yield: 1 cocktail


  • 1 fluid ounce brewed espresso
  • 1 ½ fluid ounces vodka
  • 1 ½ fluid ounces coffee-flavored liqueur (such as Kahlua®)
  • 1 fluid ounce white creme de cacao
  • 1 cup ice


    Step 1

    Combine espresso, vodka, coffee liqueur, creme de cacao, and ice in a cocktail shaker. Cover and shake until chilled. Strain into a chilled martini glass.

Nutrition Facts

Per Serving: 342 calories; protein 0.1g; carbohydrates 31.3g; fat 0.2g; sodium 8.5mg.


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