This Brazilian lemonade recipe actually uses limes! It is best served immediately.
Ingredients
- 2 limes
- 3 cups water
- ½ cup sugar
- 3 tablespoons sweetened condensed milk
- ice cubes
Directions
- Step 1
Wash limes thoroughly. Cut off the ends and slice into eight wedges.
Step 2
Place limes in a blender with water, sugar, sweetened condensed milk, and ice; pulse 5 times, or until smooth. Strain through a fine mesh strainer to remove rinds. Serve over ice.
Nutrition Facts
Per Serving: 152 calories; protein 1.4g; carbohydrates 36.2g; fat 1.3g; cholesterol 4.8mg; sodium 24mg.
Source: www.allrecipes.com
