BONNIE’S GRILLED SAUSAGE & HONEY LIME PEAR CHUTNEY Chutneys are wonderfully versatile. My Pear and Honey Lime Chutney recipe gets its sweetness from our backyard homegrown fresh pears and honey; its spicy warmth from onions and fennel, and a touch of citrus from the lime. That is some very lively flavor going on there! What should I pair it with? (No pun intended). I selected grilled Johnsonville mild Italian Sausages. What a great idea! Enjoy!

Ingredients

  • MEAT

  • ·5 links of johnsonsville mild italian sausage
  • ·olive oil for oiling grill and to brush on sausages
  • CHUTNEY

  • ·2 pears, ripe, but firm, peeled and core and chopped fine
  • ·2 tablespoons red bell pepper chopped fine
  • ·2 tablespoons parsley chopped fine
  • ·3 tablespoons fine chopped red onion
  • ·1 green onion, use only the green part chopped fine.
  • ·3 teaspoons of honey
  • ·2 teaspoons fresh lime juice
  • ·1 teaspoon crushed fennel seeds
  • ·salt to taste

How to Make BONNIE’S GRILLED SAUSAGE & HONEY LIME PEAR CHUTNEY

  1. BONNIE’S GRILLED SAUSAGE & HONEY LIME PEAR CHUTNEY Oil the grill and heat to 350 degrees. Cook sausages 10 minutes per side.
  2. BONNIE’S GRILLED SAUSAGE & HONEY LIME PEAR CHUTNEY Johnsonville mild Italian Sausage
  3. BONNIE’S GRILLED SAUSAGE & HONEY LIME PEAR CHUTNEY Crush the Fennel seeds
  4. BONNIE’S GRILLED SAUSAGE & HONEY LIME PEAR CHUTNEY Brush the sausages with olive oil on both sides and place them on the hot, oiled grill. Cook 10 minutes per side.
  5. BONNIE’S GRILLED SAUSAGE & HONEY LIME PEAR CHUTNEY While the sausages are cooking, you can prepare the Chutney. Wash, peel and core the pears. Chop the pears fine.
  6. BONNIE’S GRILLED SAUSAGE & HONEY LIME PEAR CHUTNEY Place all the ingredients for the chutney in a small bowl. Mix well.
  7. BONNIE’S GRILLED SAUSAGE & HONEY LIME PEAR CHUTNEY The Chutney should look like this.
  8. BONNIE’S GRILLED SAUSAGE & HONEY LIME PEAR CHUTNEY When the sausages are done, remove them to a platter, and cut them diagonally to serve.
  9. BONNIE’S GRILLED SAUSAGE & HONEY LIME PEAR CHUTNEY Place the sausages on a plate, add the Honey Lime Chutney.
  10. BONNIE’S GRILLED SAUSAGE & HONEY LIME PEAR CHUTNEY I served the cooked Italian Sausages with the Honey Lime Chutney. We also had sides of corn and coleslaw. What a delicious meal! Enjoy!
  11. BONNIE’S GRILLED SAUSAGE & HONEY LIME PEAR CHUTNEY This Chutney will complement any spicy meat, poultry or fish, just change the seasonings to go with your dish.

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